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Year: 2018
Topic
Agriculture
Community Health
Fishery
Forestry
Heat Stress
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Lessons learned from data collection as health screening in underserved farmworker communities. Progress in Community Health Partnerships: Research, Education, and Action
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Gulf of Mexico Seafood Harvesters: Part 1. occupational injury and fatigue risk factors.
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Gulf of Mexico Seafood Harvesters, part 2: Occupational health-related risk factors.
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Gulf of Mexico Seafood Harvesters: Part 3. potential occupational risk reduction measures.
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Validation of a photographic seafood portion guide to assess fish and shrimp intakes.
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Analyzing media coverage of Agricultural Health and Safety Issues
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Elevated Depressive Symptoms Among Hired Crop Workers in the United States: Variation by Sociodemographic and Employment Characteristics.
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Hydration status, kidney function, and kidney injury in Florida Agricultural Workers
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2018 Heat-related Illness State of the Science Meeting
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Pesticide & Heat Stress Education for Latino Farmworkers that is Culturally Appropriate
Joseph G. Grzywacz, Ph.D.
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